Let’s make a coffee caramel ganache! ☕️ A great recipe for desserts & pastries 🙌🏼 Find a full tutorial on my YouTube channel “Jules Cooking”. Link in my bio #julescooking #recipe Coffee caramel ganache ☕️ 80 grams of sugar 20 grams of water 60 grams of hot espresso 20 grams of cream 100 grams of white chocolate 1 gram of flaky salt Mix the sugar with the water and caramelize this on a medium heat till it’s a golden brown caramel. Once a golden caramel starts to form turn down the heat for more