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Sofia Misabishvili on Instagram: "Mediterranean Baked Salmon Ingredients: • 500 g (1.1 lbs) salmon fillet, cut into medium chunks • 1 small red onion, thinly sliced into half-moons • 200 g (1 cup) cherry tomatoes, halved • 1 tbsp capers • Salt, to taste • 100 ml (⅓ cup + 1 tbsp) olive oil • 100 g (¾ cup) pitted olives (green or black) • Fresh thyme sprigs, to taste • Garlic, minced (optional, to taste) • Red pepper flakes (optional, to taste) Instructions: 1. Preheat the oven to 180°C (350°F). 2
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