Misua with Patola and Pork Giniling | Misua Soup Recipe
3:37
YouTubeDelightfood
Misua with Patola and Pork Giniling | Misua Soup Recipe
Step by step guide on How to cook Misua with Patola and Pork Giniling Ground Pork - 1/4 kilo Patola Garlic cloves - 8 pcs Onion - 1 pc Ground black pepper - 1 teaspoon Fish sauce - 1 teaspoon or adjust to taste Pork cube - 1 pc Ginisa seasoning mix - 1/4 teaspoon Misua Water - 1 and 1/4 liter Sprong Onion leaves Cooking oil Please subscribe so ...
93.9K viewsAug 2, 2021
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545K views · 5.7K reactions | Misua Patola Soup ¼ kilo ground pork 1 medium onion 5 cloves garlic 5-6 cups water 1 medium patola 100g misua noodles spring onions salt & pepper to taste cooking oil 1 piece pork cube | Let's Cook | Facebook
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