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The prawn recipe is one of the tastiest recipe ever. Today we cook prawns with butter and garlic. First we tawa fry the shrimp then we add it to with butter and garlic. We use coriander leaves instead of parsley the reason is it is not available in our village. The taste is spicy!
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These are so delicious! And the different variations of egg roll flavors you can make, is endless. With a little patience, you’ll have homemade egg roll wrappers in a few hours. EGG ROLL WRAPPER RECIPE⬇️ 4 cups of plain flour 3 medium eggs 1 tsp salt 1 cup water ¼ cup more if needed Cornstarch for dusting In a large bowl, add flour and salt together. Add eggs and mix. Slowly add in water and continue to mix. Eventually form into a ball and cover with plastic wrap-let rest for 10 minutes. Sprinkl
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