Jun 20, 2024 · What sets beef tallow apart from other cooking fats — and has it currently trending in the wellness community — is its unique fat profile. Like other solid cooking fats such as butter and coconut oil, beef tallow is made up primarily of saturated fat.

Jul 19, 2023 · Making your own beef tallow is a great way to use extra fat trimmings from brisket or other parts of the cow. The beef tallow makes for a delicious substitute for oil or butter, and it tastes amazing. It’s quite easy to make and if you follow along, I’ll show you how to make beef tallow in your own kitchen. What is Beef Tallow?

4 days ago · Beef tallow is a traditional cooking fat made from rendered beef fat. While tallow was once a popular cooking fat, its use declined in the 20th century as concerns grew over its saturated fat content.

Dec 23, 2024 · Rendering your own beef tallow at home is not only easy, but it’s also an incredibly satisfying, cost-effective way to use every part of the animal and reduce food waste. Let’s explore how to render beef tallow and why it’s worth adding to your homestead kitchen.

May 10, 2024 · Beef tallow is made by rendering beef suet—the hard, white fat surrounding a cow’s organs, especially the kidneys—which involves gently heating it to separate the beef fat from any muscle or connective tissue. The result is tallow, a pure beef fat that is solid at room temperature (similar to butter).

5 days ago · Beef tallow is also sometimes used in candles, soaps, and skincare products. Beef tallow is solid at room temperature, has a slight beefy flavor, and is comprised mostly of saturated fats.

Sep 13, 2023 · Beef tallow, or sheep tallow, gets used in high-heat cooking and roasting. It's a fat that can be kept at room temperature without fear of spoiling. Beef tallow also comes from all over the animal's body and proves creamier and easier to work with than suet.

Jan 24, 2025 · Beef tallow, a rendered form of beef fat, is high in saturated fats, which can raise LDL (“bad”) cholesterol levels and potentially increase the risk of heart disease. For individuals with heart conditions, consuming beef tallow in moderation or opting for heart-healthier fats like olive oil, avocado, or fatty fish is generally recommended.

Nov 19, 2023 · Beef tallow, for American cooks, is beef fat from any part of the animal that has been rendered (that is, melted down and stripped of any excess water and impurities). While liquid when warm, it solidifies at room temperature.

Feb 29, 2024 · That’s right: Beauty influencers are swearing that beef tallow — or beef fat that’s been cooked down to remove moisture and solids, typically used as a fry oil and in soaps and candles — is a...