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  1. Galangal - Wikipedia

    While all species of galangal are closely related to common ginger, each is unique in its own right. Due to their unique taste and 'hotness' profiles, the individual varieties are usually …

  2. Galangal: What It Is and How to Use It - Simply Recipes

    Sep 4, 2024 · Galangal is a spice in the Zingiberaceae (ginger) family, which also includes ginger and turmeric. It’s a rhizome, an underground plant stem that expels roots and shoots from the …

  3. Galangal: Benefits, Nutrition, and Risks - Health

    Dec 3, 2025 · Galangal is a spice in the ginger family that may help improve brain function and prevent inflammation. It is commonly used in many South Asian recipes.

  4. Galangal Root: Benefits, Uses, and Side Effects - Healthline

    Nov 14, 2019 · Galangal root is a spice that's closely related to ginger and turmeric. This article reviews galangal root's benefits and safety, as well as how it compares with ginger and turmeric.

  5. Galangal: 20 Health Benefits, Side Effects, Uses & How Much to It

    Jun 25, 2025 · Galangal, often mistaken for ginger due to its similar appearance, is a unique root that has been used for centuries in Southeast Asian cuisine and traditional medicine. Its spicy, …

  6. Galangal Meaning: Definition, Uses & Ginger Comparison

    Dec 13, 2025 · Galangal (*Alpinia galanga*) is a rhizome spice from the ginger family, fundamental to Southeast Asian cooking. It delivers a sharp, citrus-pine flavor distinct from …

  7. Galangal Profile | Everything You Need to Know

    Galangal is the spice produced from the rhizomes of two tropical evergreen herbs in the ginger family. Greater galangal is more popular for cooking, and lesser galangal is more often used in …

  8. Galangal Benefits, Nutrition, How to Use and Vs. Ginger - Dr. Axe

    Jan 23, 2020 · Galangal, part of the ginger family, is a savory and spicy herb originating from Thailand and China. It’s one of the only flavors to add spice without the presence of capsaicin.

  9. Galangal: What is Galangal? – Journal Of Nutrition

    Galangal, scientifically known as Alpinia galanga, is a rhizomatous herb belonging to the ginger family, Zingiberaceae. It is native to Southeast Asia, particularly Indonesia and Thailand, …

  10. What Is Galangal? - The Spruce Eats

    Sep 18, 2023 · What Is Galangal? While used as a spice and aromatic, galangal is a rhizome, which is an underground plant stem that sends out shooters to spawn new growth. It's in the …