Learn how Royal Caribbean's Star of the Seas uses AI and weighing technology to reduce food waste and improve sustainability on board.

Royal Caribbean’s newest ship, the largest in the world, offers many ways to eat, drink, chill, be thrilled or entertained during 7-night Caribbean sailings from Port Canaveral.

Credit...Courtesy of Guntû Supported by By Matthew Kronsberg It can seem to a casual observer that in the cruise industry, ships only ever get bigger. Case in point: Royal Caribbean’s Star of the Seas ...

We’re all familiar with La Jolla’s sea lions, harbor seals, orcas, garibaldi and seabirds. But in this series of stories called Species of the Month, the Light sheds light on other, lesser-known ...

Ron Howard sometimes send his characters on ill-fated adventures; Eden shoves its A-list onto a deserted island quickly ...

These “clever” and “fun” creatures are very common in La Jolla, often living on the sandy bottom of the shallower areas of ...

Hilsa season is usually a time of joy – for both fishermen and consumers who wait eagerly for the national fish. This year, however, despite the end of a 58-day ban, it has turned bleak. Along the ...

Chile’s Atacama region is one of the most remote and otherworldly destinations on the planet – and it’s now home to a slice ...

The new species Kraytdraco spectatus belongs to a group called priapulids, an animal phylum often called “penis worms” because of their tubular, retractable bodies. Researchers named this one in honor ...

In a river along the Georgia-South Carolina border, an apex predator with gold scales swam through the water. Its red eyes scanned the surrounding riverbed, but it wasn’t the only one looking around.

The winged passenger ferry gliding over the surface of Narragansett Bay could be a new method of coastal transportation or a new kind of warship.