The plant-based chain, which closed last week, has been saved by an investor. Now the hard work of reopening the restaurants ...

The late CNN founder and environmentalist co-founded the casual-dining chain with an unusual mission: Create a market for ...

The long-awaited World Cup soccer event begins next week. Restaurants and bars across the country are making some serious ...

Total consumer spending related to watching this year’s tournament is expected to reach $7.5 billion, with restaurants ...

Restaurant marketers have spent the past few years trying to crack the code of what Gen Z consumers want, and for good reason. The cohort is expected to wield $12 trillion in spending power by 2030, ...

Restaurants have more technology than they’ve ever had. But they also serve fewer customers and are less profitable than ...

The guided tasting journey and live latte art demo took place at a Luckin Coffee location in New York, one of 18 now open in ...

Toni Ronayne, founder of the fractional C-suite company C Society, joins the restaurant finance podcast to talk leadership.

Dimitri Zafeiropoulos has been global beverage director of Greek seafood concept Estiatorio Milos since 2022, having joined ...

LongRange Capital, which has reportedly entered exclusive talks with Yum Brands for the pizza chain, focuses on long-term ...

The drive-thru beverage chain says that its roots in the Pacific Northwest have girded the company for the current onslaught ...

“The main reason I would use RATIONAL in the future is just because it makes sense,” he says. “It makes sense for the money, ...