Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

Led by Anouck Gotlib and her husband Greg, Belgian Boys has transformed the way Americans enjoy breakfast with authentic, ...

The movement began in Flanders and is set to spread to the rest of Belgium. It involves tigers in cafés. These funny animals were born on Facebook and are starting to invade coffee shops across the ...

and makes them sweeter than a typical breakfast waffle. What do you put on a Liège waffle? With Belgian pearl sugar adding delightful pops of crunch and sweetness, these dense, buttery waffles ...

The Minister of Finance and Coordinating Minister of the Economy, Mr Wale Edun, said on Tuesday that Nigeria and Belgium would strengthen economic ties to enhance food security. Mr Mohammed Manga ...

Ghent's food scene is another draw, offering everything from Michelin-starred gastronomic delights to traditional Belgian fare in friendly brasseries. A canal cruise provides a unique vantage ...

The “new Nordic cuisine” movement has put Scandinavian flavors on the menu internationally and sparked interest not just in innovative culinary creations but also their provenance. Much like the ...

What drives them to work with their hands, around the clock and with no days off, to start their own food businesses? Fresh out of national service in 2024, 23-year-old Ernest Ang applied for many ...

Here, Belgium’s defence minister leans into boots ... Reforming the budget could also mean that traditional spending areas such as agricultural subsidies and funding for regions could come ...

is bringing the heart and soul of Belgian cuisine to kitchens worldwide with the release of his debut cookbook, “The Essentials of Belgian Cuisine.” The highly anticipated book will be ...

These are some of the best street food desserts from around the world that are absolutely worth checking out. This is a Turkish ice cream that originates from the city of Maraş and has a dense and ...