Sylheti Handesh, also known as Guror Handesh, is a sweet and puffy deep-fried pitha. This traditional delicacy from the Sylhet region of Bangladesh is a popular treat during Eid, naming ceremonies, ...

A GENEROUS donation of food made the Eid celebration even more special for two Muslim friends giving back to the homeless community. Did you know with a Digital Subscription to The News, you can get ...

A Patentia Squatting Area, West Bank Demerara man is now dead after he was struck down by a driver in a hit-and-run accident on Friday evening along the Timehri, East Bank Demerara Public Road. Dead ...

My love for food was generated early in my childhood by the delectable cooking of my grandmother in Sylhet. This was further whipped up by the variety of dishes produced by her that represented ...

Fresh and seasonal eating is crucial to Bangladeshi cuisine, as the nation has not four, but six seasons. Each two-month season brings its own distinct flavours and festivals. How to cook like a ...

Your local ‘Indian’ curry house serves neither authentic Indian food, nor Bangladeshi – despite the fact many are owned by people from Bangladesh. Bangladeshi food is distinct and delicious, with an ...