Apni mandis in Chandigarh were introduced in the 1980s to give residents direct access to fresh fruits and vegetables at affordable prices. But now, they have become a daily mess with poor management.

Chef Henry Johnson from Evelyn joined the Good Day Kitchen to talk about how he is representing Texas on the new season of Gordon Ramsay's 'Hell's Kitchen'. Taliban reacts to Trump's Afghan base ...

These hot pockets are crispy on the outside, gooey on the inside, and packed with real ingredients. No preservatives, no microwave mystery—just fresh, fast, and cheesy goodness straight from your oven ...

We may receive a commission on purchases made from links. Shungu says of her recipe, "There's just something special about freshly fried chicken, and this version is crispy, perfectly seasoned, and ...

Grilled tomatillo salsa is a great way to start a late summer dinner. Suzanne Koziatek I try not to say it too often but here goes: “This is the best salsa ever.” There, I said it. Try this grilled ...

Jerk chicken is known for its bold, complex, and often fiery, flavor. The marinade, recognizable by the dominant blend of scotch bonnet peppers and allspice, is often used with pork, beef, and seafood ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny neighborhood called Tsukuda in the old part of Tokyo. Adding “ni” at the end of ...

ROSEMONT, Ill. (WLS) -- ABC7 Chicago's Tracy Butler was Cooking up a storm Thursday with a couple of summer staples: hot dogs and baseball. You can enjoy both without breaking the bank in the Chicago ...

“SOLID HOT SUMMER DISH,” says Rita, a reader. By Emily Weinstein It’s a myth that you can easily fry an egg on the sidewalk in hot weather, yet it still feels as if you could do that here in New York ...

We scoured the Hamptons' top bars and restaurants for the most creative Negroni recipes in town. Photographer: Marshall Troy; Drinks Stylist: Jen Beauchesne, Prop Stylist: Julia Troy The Negroni is ...

You've probably seen these over-the-top hot dogs before, and if you're lucky, eaten one, too. If not, imagine a hot dog wrapped in bacon and topped with everything on ...

Udon noodles are my go-to for busy weeknights, because they cook in just four minutes, giving me just enough time to throw together a quick broth and interesting topping using whatever I have on hand.