This festive icebox cake layers gingersnaps and a pumpkin-spiced whipped cream into an easy, make-ahead holiday dessert full of warm, cozy flavor.

There are so many chocolate desserts out there, it can be hard to pick a favorite. Try one of these vintage desserts if ...

This holiday, I’m leaning into retro charm with cherry yum-yum, one-day fruitcake and sock-it-to-me-cake. By Vaughn Vreeland Aside from her incredible garden and freezer full of homemade peach ice ...

Buckeyes, biscochitos, marionberry pie. All over the United States, locals have concocted sweet treats that visitors should ...

I ate way too much vegan ice cream in the name of journalism, and the results surprised me more than I expected.

When it comes to making a dessert that is both delicious and easy, it doesn’t get much better than a dump cake.

Cake slices, sundaes, morning buns, noodles and shakes — all $20 or under — for your immediate consumption. Credit...Video by Heather Willensky For The New York Times Supported by By Nikita Richardson ...

Read the original article on Purewow. Whether you have a birthday party on the agenda or just feel like treating yourself (OK, fine, and your kids), ice cream cake is a crowd-pleaser that always fits ...

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Ice Cream Cake, the science behind the cooling powers of ice Test cook Lan Lam shows Julia Collin Davison how to build a showstopping Ice Cream Cake. And science expert Dan Souza reveals the ...