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Under Singapore’s Food Regulations, food products containing ingredients that are known to cause hypersensitivity must be declared on food packaging labels to protect consumers with food allergies.

Others of us carefully inspect the nutrition and ingredients labels on the back of the package, strategizing over how each individual item might fit into our personal dietary strategy. If you're ...

But it kept appearing on the ingredient lists of popular snack foods ... Shoppers should always check food labels to see if an item they want to buy includes Red 3, which is also known as ...

Many companies now offer "clean label" products featuring natural ... For consumers, checking ingredient labels remains the most effective way to avoid potentially harmful additives.

"It’s not about deprivation or restriction – I always say it’s about eating foods with high-quality ingredients," she ... red dye or erythrosine on the label, there are healthier, natural ...