Many drinks on traditional bar menus call for simple syrup, the staple sweetener of choice for so many classics from the old fashioned to a margarita. But for those looking to mix it up, agave nectar ...

A good syrup applied in the right way will elevate a drink from bland to mind-blowing. There are two primary types of cocktail syrups: simple syrups and shrubs. The former prioritizes sweetness, while ...

Spicy cocktails are always a joy, but prepping the syrup can quickly go awry. Tasting Table spoke to an expert to learn how ...

In a cocktail shaker, combine 60ml Dutch Barn Orchard Vodka, 30ml lemon juice, 20ml pumpkin spiced syrup and 15ml cloudy apple juice. Shake over ice, and then strain and shake again without ice.

By stocking up on these seven types of ingredients, home bartenders can create a more diverse and interesting selection of ...

Lexington Bourbon Week returns, just in time to kick-start the holiday season. The second year of the event, presented by ...

Place all ingredients except for bitters into a cocktail shaker. Shake for 30 seconds. Add ice, shake again, strain into glass, place bitters on top, drag a toothpick through to create ring of hearts.

In a wine or old-fashioned glass filled with crushed ice, add 3 oz. Fraser & Thompson Whiskey and ½ oz. simple syrup. Stir well and top with ginger ale. Add an orange slice, lemon slice, and/or ...

Here's what an expert says about adding some holiday flavor to the espresso martini -- a favorite at cocktail bars that could ...

Hosting a Diwali party at home can be even more special with these eight easy, chic cocktails. To impress your guests, try elegant and simple recipes like the French 75, the vibrant Aperol Spritz, a ...