Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Chill out: Don't rush the dough refrigeration; it's critical for firming and hydrating the dough. Shortening this step can ...

Building a gingerbread house is supposed to be a fun experience, but this one icing mistake turns it into nothing but a frustrating, fussy, mess.

The post Easy Cranberry Buttercream Frosting for Cookies, Cupcakes, or a Dessert Dip! appeared first on Ginger Casa. Easy ...

The Food Team tried your recipes and gave their favorites, a notorious ‘winter vomiting bug’ is rising in California and more ...

Decorated cut-out sugar cookies can be stacked in an airtight container with parchment paper between each layer and stored at ...

Christmas cookies are the BEST parts of the holiday season. Whether you’re a master baker or a beginner, get in on the fun ...

1. Beat cream cheese and butter until smooth. 2. Add powdered sugar slowly. 3. Mix in cream and Torani syrup. 4. Beat until ...

So many traditional treats have a long history, so it is no surprise that gingerbread has become a holiday staple. Its ...

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

The Holiday Cookie Contest at the Rochester Public Market has become a holiday tradition for many Rochester-area bakers; Jim ...

Holiday cookies make the holidays even more festive, but there are so many to choose from. Mrs. Madi has several holiday ...