Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

These oils are, however, not full of hate, and there is a massive amount of peer-reviewed, rigorous evidence pointing to the contrary. Seed oils are linked to a reduction in inflammatory markers and ...

For years, monosodium glutamate (MSG) has had a bad rap. The flavour enhancer used in many Asian cultures was thought to trigger physical complaints including headaches, numbness and palpitations ...

Food allergies are becoming increasingly common in urban India, driven by changing diets and growing exposure to ...

VOV.VN - The Ministry of Industry and Trade (MoIT) of Vietnam has decided to extend the anti-dumping measures on monosodium ...

The debate over monosodium glutamate (MSG) rages on. Once blamed for ailments like headaches and asthma, recent studies debunk many of the myths surrounding MSG. A study with 130 volunteers found ...

From a researcher’s advice on how to age well to gifts to avoid in Chinese culture, here are some Lifestyle stories you may ...

Washington Post I always joke that salt, sugar, MSG is the Chinese trinity seasoning mix,” chef Calvin Eng told me recently. The trio is so i ...

Reddit user Hbj0002 shared their experience in a post titled “Used MSG for the first time tonight to make fried chicken sandwiches,” and the online community quickly took notice. The key ingredient ...

Related: Our 16 Best Fish Sauce Recipes “I’m a huge fan of MSG (monosodium glutamate), an ingredient that’s antiquated reputation is rooted in sophomoric xenophobia,” says 2009 F&W Best New Chef Kelly ...

Monosodium glutamate, or MSG, is a common ingredient across Asian cuisines. But its history is riddled with false health claims and misinformation.