How to Make Laminated Dough for Croissants, Step by Step. A rolling pin, a refrigerator, and time are all you need to make incredible yeasted pastry for croissants, Danish, and more.

To make the dough: Warm milk in a microwave for 45 seconds, then whisk in the whole egg, egg yolks and vanilla. Set aside. In a large bowl of a stand mixer, whisk together flour, yeast, sugar ...

Skinny Pizza Dough Farmers Market Pizza. 5 ounces skinny pizza dough. 2 tablespoons Alouette crème de Brie. ⅓ cup fresh corn cut off the cob. ½ cup shredded zucchini ...