There’s nothing like treating yourself to a juicy steak, but what if you could enjoy restaurant-quality flavors right fr ...

Creamy Garlic Sauce, or toum, is a traditional middle eastern condiment often served as a delicious dip for chicken. This ...

Steak bites are a household favorite because they offer all the satisfaction of a steak dinner without the hassle of ...

Northampton Community College cooking instructor Mary Grube shows us how to make a homemade garlic cream sauce to put over pasta. 69 News at 4 is bringing you recipes for fast, easy, and fun ...

If you're stuck in the same recipe rut and dreaming of that perfect "special sauce," black ... sharp bite of raw garlic into a mellow, sweet flavor that's perfect for creamy condiments.

With the back of a fork or a potato masher, mash the roasted garlic. Bring the remaining cooking juices to a simmer over low heat. Add cream and whisk until smooth. If the sauce is too thick add ...

Add the garlic along ... Pour the stock, cream and vinegar into the pan and stir to combine all the ingredients. Add in any chicken juices from the plate and bring the sauce to the boil.

Green, or fresh, garlic is usually only available from June to August in the UK. Garlic has many culinary uses. The cloves are separated, peeled and then used whole, or chopped or crushed.

Make sure to add a rotisserie chicken to your grocery list because you’re going to want to try these quick 30-minute recipes ...

Enjoy a Cheesecake Factory dinner in your own kitchen with this copycat Louisiana chicken pasta recipe, where crispy, breaded ...