Taste Wars is taking it back to Africa! It's a battle of Ethiopian vs Eritrean, Injera & Stew! There has been beef between ...
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First time trying Ethiopian cuisine—big reactions
Foodie Bethany Gaskin tries Ethiopian food for the first time with big reactions. Anthony Hopkins says estranged daughter ...
The Ethiopian Mineral Corporation and Sunbird Bioenergy Africa signed a Memorandum of Understanding (MoU) this week that ...
Two Irish Olympians are joining leading Irish tech founders for GOAL USA's team in the 2025 Great Ethiopian Run next month.
Uptown's beloved Ethiopian restaurant Demera is preparing to open a second Chicago location. Chef-owner Tigist Reda joined the show this week to discuss the plans, among other topics.
In this episode, host David Manilow talks with chef Tigist Reda of Demera — an Ethiopian restaurant in Uptown — about her life in Chicago.
Maize is Africa’s most widely grown crop, but its vulnerability to climate change is derailing the continent’s efforts to end ...
Every meal has an energy cost, and in Addis Ababa’s school kitchens, that cost is paid in firewood and smoke. The women feed long, heavy logs into open three-stone fires, burning through entire piles ...
This article originally published at Viral Texas TikTok foodie capturing hearts across cultures. The best Amazon sales will ...
A coffee bar and lounge has opened at the site of a long-standing bar with a chic revamp to offer something new to the night life scene in Southend ...
Coffee blended with fruits and flowers and tea drinks topped with “clouds” are some of the fun offerings at a new cafe in ...
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