AI drug discovery cleared its first Phase IIa clinical test in 2025, as BIO 2026 confirmed the shift from speculation to ...

Olive oil and water do not naturally mix. Water molecules are polar, having a net electric dipole moment due to the bend ...

M ore than a decade ago, the economist Erik Brynjolfsson made a prediction: AI would change everything. Humans began using ...

Most people perceive a cork in a bottle of wine as a simple plug meant to keep the liquid in and the outside world out. In ...

And the recipe can now be personalized to suit every palate using state of the art AI technology. The post AI designs the ...

Burger menus look simple, but the design space behind them is anything but. Stanford researchers say there may be about 10^43 ...

Since the early 2000s, lithium-ion (Li-ion) batteries have become the predominant rechargeable power source for many mobile ...

The AI-based program AlphaFold predicts a protein’s 3D structure with remarkable accuracy. However, it tends to reduce heterogeneous structures to a single dominant conformation, or shape, and ...

The Alexander von Humboldt Foundation has awarded the Humboldt Research Award to Yuri Mishin (George Mason University, USA) and Sang Ho Oh (Korea Institute of Energy Technology, Republic of Korea). • ...

In this second of four episodes, the panel explores whether advanced MRI and quantitative imaging can help move glioblastoma radiation planning beyond conventional anatomy-based m ...

Over three decades of internal investigations, Jonathan Aronie kept finding the same thing: Someone was almost always ...

Stanford researcher Ellen Kuhl estimates that there are some 1043 potential burger recipes in the world. And with BurgerAI, a new tool developed in her lab, artificial intelligence can now design the ...