"Imitation crab is made of white fish, starch and other ingredients to create the texture and taste of crab meat," explains Silverstein. "The preparation of fish for imitation crab is actually a ...

If you’ve eaten seafood salad, a California roll at a sushi restaurant, or frozen breaded fish, chances are high that you’ve eaten imitation crab. MarkGillow/Getty Images Even if you’ve never added ...

You might have seen imitation crab meat, sometimes called crab sticks or “krab,” stocked with other seafood at your local supermarket. There is also a good chance you have eaten it and perhaps didn’t ...

But when you can't make it out to your favorite crab cake spot, in a pinch (pun intended), you can make your own crab cakes at home. While it may appear easy, there is a certain finesse to getting a ...

Imitation is not the sincerest form of flattery. It conveys obvious deception under the guise of frugality. Case in point: imitation crab meat. It doesn't taste like crab nor does it really look like ...