Learn how to make a beautiful rainbow buttercream jelly and decorate a miniature rainbow cake with these fun and creative ...

“Buttercream with 50 percent butter and 50 percent shortening is more stable than all-butter. For lettering, adding corn syrup instead of water can help with stretchability.” “If you’re doing a layer ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...

Yep, you heard that right: a regular ol' spoon. Here, I'll explain how to us a spoon to shape the frosting on the top of a simple, single-layer cake—our Easiest Chocolate Birthday Cake is the one ...

WEBVTT OVERHEAD AND ON THE VALLEY FLOOR, WE ARE COVERED IN FOG. DEFINITELY FEELING LIKE THE HOLIDAYS ARE UPON US AND WE'RE JUST WEEKS AWAY FROM CHRISTMAS AND HANUKKAH UNDERWAY AND WE HAVE CAROL ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...