Beer is one of the oldest and most popular alcoholic beverages in the world, with many countries brewing their own unique styles. Whether it's a craft beer, stout, or the ever-popular lager, there's a ...

Mike Hall, Master Brewer at Jolly Pumpkin Artisan Ales, caught the brew science bug while assisting with his father’s home brews, apprenticed with contemporary beer icon Peter Austin, and eventually ...

Like its larger rival in brewing, Germany, Belgium can trace its brewing history back to the Middle Ages. Over those centuries, the distinct Belgian brewing tradition has spawned some of the best ...

Among the great beer-brewing centers of Europe, Belgium is undoubtedly the most unique. The United Kingdom and Ireland are rightly renowned for their pale ales, porters and stouts. The German- and ...

There are dozens of beer styles around the world. While most of them are prevalent in the U.S., there are a handful of styles you won't always find in the States. Here are several unique international ...

Last year, Bruz Beers got its brewpub license, allowing it to expand its offerings to include ciders, wines and guest beers. Now, it’s expanding in a very different way, with the debut of its first ...

Winning a gold award for his brewery’s Belgian-style red-brown ale elicits memories of a college backpacking trip in the late 1990s for Ryan Evans, the co-founder of Denver’s Bruz Beers. He had a ...

Renowned travel writer Rick Steves knows Europe, so when he says that Belgium is the continent's "best kept secret," he's probably on to something. In Belgium, Steves notes on his website, "You'll ...

Guided by machine-learning models that predicted what would make Belgian beer taste more appealing, researchers tinkered with the golden nectar’s composition, greatly impressing blind taste testers.

The Missouri Craft Brewers Guild released a Belgian-style Tripel as the first in its Beers From Abroad series. The Tripel, a collaborative effort of over 30 Missouri brewers, is described as a strong, ...