Read five examples of how youth across Minnesota are making the most of their Minnesota 4-H Food Partner Challenge award, ...

University of Minnesota Extension SuperShelf team and educator Serdar Mamedov works with Catholic Charities Food Shelf to grow the halal food supply chain and make culturally appropriate foods more ...

Youth are encouraged to start forming their teams in preparation for the 2025 Minnesota 4-H/FFA Crop Scouting Challenge.

BLU empowers young people in grades 6 and up to explore their potential while learning what true leadership looks like in ...

State Ambassador Kaitlyn reflects on her leadership experience at National 4-H Congress and shares what the ambassadors have planned for BLU in February.

Dr. Gerard Cramer, DMV, will address how your dairy operation can increase awareness and better manage lameness in the dairy herd. Join us for a dairy lameness program sponsored by Benton Co.

12:01 a.m. - 11:59 p.m.

Brown spotting with yellow hallowing caused by bacterial spot in tomato When it first appears on the leaves, bacterial spot is similar in appearance to many other tomatoes diseases Tomato leaves have ...

Birth and the time immediately after is the most hazardous time in the life of a dairy calf. On average, between 5 and 7 percent of calves on U.S. dairy farms are either stillborn or die in the first ...

Now that winter is upon us it is a good time to think about when 4-H programs meet outside. Please ensure that all participants are dressed for the weather. 4-H programs, activities, and outings ...

University of Minnesota Extension and the Minnesota Agricultural Water Resource Center’s Nitrogen: Minnesota's Grand Challenge and Compelling Opportunity Conference brings experts together to focus ...

Come explore all things ice and snow and frozen fun! (No winter coats needed; we will be indoors.) Cloverbuds will make a jumbo, take home snowflake, be an ice scientist as you explore ice balls with ...