Inside the government study trying to understand the health effects of ultraprocessed foods
A National Institutes of Health study aims to find out whether ultraprocessed foods lead people to eat more. And, if so, why?
National Cancer Institute Employees Can’t Publish Information on These Topics Without Special Approval
Vaccines. Fluoride. Autism. Communications involving these and 20 other “controversial, high profile, or sensitive” topics ...
Mass. university joins growing list of institutions limiting hires
Another Massachusetts university is walking back expenses in response to "financial pressures facing higher education and beyond." ...
Senate panel questions Trump nominee to lead National Institutes of Health
A health economist who famously clashed with officials at the National Institutes of Health faces Senate questioning ...
The Harvard Crimson3d
With Federal Funds Stalled, School of Public Health Biostatistics Department Halves Ph.D. Admissions
The reductions to Biostatistics Ph.D. admissions are the first reported cuts to a graduate program at Harvard amid President ...
University of Utah Health7h
U Biochemist Receives National Honor for Outstanding Contributions in Basic Research
In a ceremony held last month, the 2024 Louisa Gross Horwitz Prize was awarded to Wesley Sundquist, PhD, Leo T. and Barbara K ...
Top US health agency makes $25,000 buyout offer to most of its employees
Most of the 80,000 federal workers under the auspices of the Health and Human Services Department were emailed an offer to ...
First national perception survey of Food is Medicine programs shows strong public support
Researchers have conducted the first national survey on public awareness and perceptions of food, health, and Food is ...