Learn when fresh cranberries win for firm texture and garnish, and when frozen shines in sauces and bakes. Get quick tips on ...

B etween homemade cranberry sauce and red Christmas cocktails, fresh cranberries are used in so many different ways ...

If you've got fresh or frozen cranberries, or a can of cranberry sauce, you can easily whip up any of these cranberry recipes ...

If you’ve been paying attention to the produce section of our local grocery stores this past week, you may have noticed that fresh cranberries have arrived. I adore baking with fresh cranberries, and ...

What is the Typical Serving Size for Cranberries? If you check the back of a bag of fresh cranberries, you’ll see that a serving is 1/2 cup and a 12-ounce bag serves seven. The thing is, it’s uncommon ...

Fresh cranberries are available in supermarkets and grocery stores from October through December — a very short season! Stock up on fresh cranberries during the fall. Freeze them right in the bags ...

Are you team canned or team fresh cranberry sauce? This Thanksgiving, we're answering plenty of your burning, commonly-searched food questions. Here, we're tackling the nutritional facts behind ...

Here's a sure sign of fall: Cranberries made their 2011 debut last Saturday at the St. Paul Farmers Market. Specifically, cranberries from North Tomah Cranberry Co., the Rezin family's ...