One in six people in the U.S. fall ill from foodborne illness every year. Roughly 3,000 Americans die from foodborne illness annually. In 2011, the Food Safety Modernization Act (FSMA) was signed into ...

The federal commodity foods program for Spirit Lake Nation is running out of staples such as fruit juice, frozen veggies, beans and noodles. (Grace Fiori/Buffalo’s Fire) This August a food program for ...

PULLMAN, Wash. — Landon Charlo is an assistant professor of Native American food systems at Washington State University. It’s a brand-new position at WSU. “I’ve really been feeling like an ...

Leaders from tribes from all over the state met with agencies like the Food Bank to talk about helping Native Americans who need help getting food. Dozens of people had panel discussions and brought ...

Growing up in Winlock, Cowlitz tribal member Emma Johnson went to Cowlitz kids summer camp but didn’t know much about the tribe’s traditional foods — like camas, a purple-petaled member of the lily ...

Advice and resources to help American Indian tribes grow and consume their own food is the focus of the 11 th annual Nevada Tribal Food Summit, May 31 to June 2. The summit will be taking place for ...

White fish, cranberry, maple sugar, zucchini, kale, sweet corn. These were some of the foods in the Tribal Elder Food Box distributed at the Gerald L. Ignace Indian Health Center on Historic Mitchell ...

Elimination of federal funding is putting strains on a Tribal Elder Food Box program. A Tribal Elder Food Box program launched in Wisconsin during the COVID-19 pandemic has expanded statewide, but ...

Government Shutdown Tribal Food Aid Buffalo manager Robert Magnan cuts out a bison's tongue while field dressing it at the Fort Peck Assiniboine & Sioux Tribes ...

The 48th annual S'edav Va'aki Museum Indian Market offers visitors a cozy venue, with food, entertainers and plenty of art.