Pierogis are like little pockets of joy—a simple dough stuffed with buttery potatoes and cheese, crisped to a golden brown ...

Pierogis on plate with sour cream in center - Rouzes/Getty Images Dumplings are a universal food. From gyoza to ravioli, kibbeh to tamales, there are hundreds of international dumpling variations to ...

PHILADELPHIA (CBS) -- When you think of a pierogi, you probably think of dumplings stuffed with potatoes or a few other fillings. But in this week's Taste With Tori, we introduce you to a local chef ...

Preheat oven to 375°. Grease a 13" x 9" or 11" x 7" baking dish with 1 tablespoon oil. Arrange 12 pierogi to cover bottom of prepared dish. In a medium bowl, mix soup and three-quarters of cheddar.

New Kensington’s Patti Mazza Bieranowski has been pinching up a pierogi storm since 1984. Her homemade pierogies are sold and gifted to friends and family. More than 20 flavors are offered. including ...

Maine’s coast is famous for lobster and chowder, but if you wander inland or look past the shoreline shacks, you’ll find ...

BROOKLYN, Ohio - Janet Vedda's parents came to Cleveland from Poland in 1968. Ever since, there has been one constant: Food steeped in tradition. She and her two sisters were raised on a steady diet ...

This ain't your babcia's pierogi. A tacolike Fiesta pierogi. Beef on weck pierogi. Stuffed banana pepper pierogi. There were plenty of traditional pierogi entries at this year's Dozynki Polish Harvest ...

PITTSBURGH MAYOR TOM MURPHY. 21 MEN IN ALL, ARE PART OF THE ELITGRP.E ANOTHER PITTSBURGH FAVORITISE BACK THIS YEAR. IT’S THE PITTSBURGH PIEGIRO FESTIVAL AT KENNYWOOD RKPA. THE SPOTLIGHT IS ON OUR ...

Dumplings are a universal food. From gyoza to ravioli, kibbeh to tamales, there are hundreds of international dumpling variations to explore. Beginning as one of many quick and easy foods eaten by ...