This creamy slow-cooker white chicken chili combines tender chicken, green chiles, white beans, and warm spices for a cozy, ...
Not sure what to make with your new slow cooker? We’ve got you covered with these simple, beginner-friendly slow cooker and ...
To make the best barbecue chicken at home, use your slow cooker. Start with a whole chicken, cut up, and simmer in a homemade barbecue sauce of ketchup, cola, cider vinegar, and a splash of bourbon ...
When it comes to kitchen appliances that make our lives easier, the Instant Pot has gobbled up all the glory over the past few years. Sure, it’s pure magic and gets dinner on the table quickly, but ...
Any southerner worth their salt has a great chili recipe, preferably a signature one. This is why I set out several years back trying out this one and that, tweaking and adding until I came up with ...
There’s nothing like walking through the door on a freezing night and catching a whiff of a fragrant chili—piping-hot and ready to be ladled into a big bowl. So what better way to greet guests at a ...
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31 hearty slow cooker recipes that carry the whole evening
Some nights work better when dinner stays low effort but still feels complete. These slow cooker recipes are built to carry ...
This is a classic recipe that adds just the right amount of coziness to any cold evening. This casserole is extra cheesy, hearty, and oh-so-satisfying. Plus, the taco seasoning adds just the right ...
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31 slow cooker plates that keep everyone fed through the cold
From steamy stews to tasty classics, these slow cooker plates deliver comforting flavors and keep bellies full during chilly nights. Let your slow cooker do the work while you enjoy every bite. The ...
It can't get any easier than a recipe that requires tossing everything into a slow cooker and letting the wondrous device do its job. This satisfying chicken chili made with broth and white beans ...
Note: The addition of bacon to this thick and hearty slow-cooker chili gives it a slight smokiness. This version is fairly mild, but if you like your chili on the hot side, add 1/4 to 1/2 teaspoon of ...
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