I’m always on the lookout for easy desserts and I recently found one that was easy to make gluten-free and didn't require any baking. Sign me up! I spotted this super simple chocolate eclair cake on ...

Astonishingly versatile, chestnuts shine in savoury dishes as well as they do in sweet. Here’s how to make the most of this autumn’s crop ...

1) In a Medium saucepan, combine water, milk, butter, sugar and salt. Bring to a boil over medium heat then remove from heat and stir in flour all at once with a wooden spoon. 2) Once flour is ...

This is seriously the BEST classic chocolate eclair recipe that will take you through how to make eclairs at home step by step. It's a foolproof recipe designed for home bakers in their kitchen ...

Mix two packages of pudding mix with three cups of milk until thick. Add 8 oz Cool Whip to pudding mix and stir well. Set aside. Layer one layer of graham crackers in bottom of 9 x 13 glass dish.

While traditional eclairs use a batter to bake the crispy shell, then a homemade custard filling this recipe uses store bought puff pastry, instant vanilla pudding and chocolate chips making it a ...

1 For the choux pastry: Preheat the oven to 180 degrees and line two baking trays with parchment paper. Put the milk, water, salt, sugar and butter into a medium-sized saucepan over a medium heat.

This recipe for Pistachio Eclairs is a part of the Gaanth Pe Dhyan Cookbook that intends to raise awareness for breast cancer. This delicious dessert by Chef Laeba Ashraf is part of the Gaanth Pe ...

In this episode of In The Kitchen With Matt, I will show you how to make lemon curd from scratch. This easy homemade lemon curd recipe is awesome and can be eaten as is, or use as a filling for ...