Angel hair coleslaw is a creamy, classic side dish made with finely shredded cabbage and a simple tangy dressing. It's ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light ...

Brandy Shaski wrote in searching for a recipe to make a purple cabbage slaw, marinated in apple cider vinegar and sugar. Many readers sent in similar recipes. I like this one because you heat the ...

This Weight Watchers coleslaw recipe is so easy to make! I loved making my original 4-Ingredient coleslaw, but the point ...

Although Luke tells me you can use any cabbage for slaw, his personal preference is savoy cabbage. "I like it because it's sturdy," he says. "But whatever you do, always shred it at home; never buy ...

"Because the stems and leaves cook at different rates, it’s best to chop and separate them before cooking so everything ...

Some folks may not like the aroma of cooking cabbage, since when it's overcooked, the kitchen smells like rotten eggs. Hydrogen sulfide's the aroma culprit; a gas released when cabbage is overcooked.

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Southern fried chicken, coleslaw, biscuits and ham, brownies -- it’s the iconic July 4th picnic, so popular (once upon a time) that it became a cliche of the culture, pictured in classic cartoons, ...