Running a restaurant is a lot like entertaining guests at home for chef David Traina, our Chef Chat subject for this week. He keeps the dishes on the menu simple with ingredients he knows and loves.

Slow cooker apricot chicken is the ultimate flavor fest! Juicy chicken thighs are simmered in a mouthwatering sauce made with apricot preserves, chicken broth, spices, and seasonings. It’s the very ...

It’s hard to resist the allure of a roasted chicken lacquered with a glistening glaze. It’s even harder to nail the recipe. And the challenge is the very ingredient that makes the chicken so ...

In a cast iron skillet or Dutch oven, sear chicken thighs (skin side down) until golden brown. Sear lightly on the other side. Remove from pan. In same pan, mix jam, soy sauce, mustard and salt & ...

At my house, firing up the grill takes place year-round, no matter the weather outside. We are not alone. Weber’s annual GrillWatch has found that almost half of those surveyed grill all year. Chicken ...

This is a dish for children and grown-ups alike: it has that incredibly appealing balance of sweet and salty flavors that is universally appealing. It is also a dish for busy cooks — it takes just ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. It’s easy enough to reach for a bottle of barbec‍ue sauce at ...

Busy day? A slow cooker can make dinner feel effortless. Just toss in the ingredients, set the timer, and let it handle the ...