Lard brings to mind traditional meals like flaky pie crusts and fresh Mexican tamales. For many people, it’s also associated with negative health effects such as heart disease, which is why lard has ...
Lard is a type of semisolid fat that’s widely used in baking and cooking to give foods a rich flavor and creamy texture. However, it’s also high in saturated fat and made from pork, a meat that people ...
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