Why should apples get all the dessert love? Sauteed pears are delightfully sweet, perfect for pairing with warming spices, ...

I think there's just something incredibly fancy about serving up a beautiful dish of poached pears at a dinner party. Anyone can make a cake or cookies, but to take the time to make something ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...

Pears tend to get lost in the shuffle when it comes to fall fruits, but they're nearly as versatile as apples, pomegranates, and cranberries. If you need more convincing, scroll through for sweet and ...

Crackling leaves and nippy mornings, early sunsets and football games. These are sure signs of fall. But it’s a walk through a farmer’s market or the aisles of a supermarket’s produce section, that ...

Getting your Trinity Audio player ready... For year-end gifts, I received some cookbooks. I am easy to buy for. Cookbooks are my ties or socks. Two volumes, however, were very special gifts; their ...

INGREDIENTS: • 1 cup water • 1 cup granulated sugar • 1 vanilla bean, split in half and seeds scraped out (or 1 teaspoon vanilla extract) • 4 Seckel pears, peeled • 1 1/2 tablespoons butter, divided • ...

What every fruit crisp needs is more crisp. Also pears. Apples are nice, but pears are pleasure. When you bite into a perfectly ripe one, you work your jaws just enough to fully enjoy the reward of ...

Christina Seillan, one of the family members behind Château Lassègue in the Bordeaux region of France, shares this recipe for poached pears spiced with the toffee and dark-fruit notes of Armagnac.

This recipe both preserves pears and creates a pear-flavored liqueur perfect for holiday cocktails. Instructions: Fill a large bowl halfway with cold water and add lemon juice. Peel pears as carefully ...