Once you've tried this decadently popular Portuguese sandwich, believe us — you'll never look at a simple grilled cheese the ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...

Bathed in a bright tomato sauce that’s infused with white wine, these extra-large beefy meatballs carry loads of flavor from ...

Craving the savory flavors of Portugal? This Bifanas recipe features tender pork marinated in garlic and white wine, pan-fried to perfection, and served in a Portuguese Roll (papo secos). A must-try!

Serves four. From "Portuguese Home Cooking" by Ana Patuleia Ortins. Drain the chickpeas and rinse. Place in a 3-quart saucepan with enough water to cover by 2 inches, about 4 cups. Cover and bring to ...

A newly released English language book titled Wines & Snacks—from Caminho das Palavras publishers in Lisbon—matches dozens of Portuguese recipes with specific wines. More than a cookbook, this is a ...

Are you heading to Lisbon or Porto or the Algarve this year? Wanting to know what you should eat in Portugal? Well here we give you the best eats of Portugal from the fish to the meat to the tasty ...

Cookbook shelves are overflowing with books about Spanish cuisine, Italian cuisine, French country cooking and even Greek taverna cooking. But Portuguese? Thin pickings. But now comes a new book by ...