The night Michele Pascarella became the world’s best pizza chef, he was utterly unprepared. The judges of 50 Top Pizza – the Michelin Guide of the pizza world – had visited his restaurant, Napoli on ...

“Honestly, I couldn’t believe it. I never expected it,” he says. “I’ve learnt that the most beautiful things often happen when you’re completely focused with work, with no expectations, just trying to ...