1. Heat oven to 350 degrees. Butter a 9-inch-by-13-inch pan. Whisk together the flour, ¾ cup sugar, baking powder and ¼ teaspoon salt. In a large bowl, whisk the yolks, melted butter, 3 tablespoons ...

We love adding mango to almost everything during the summers. We just love relishing ripe and juicy mangoes during the summers. We have it as is and add to different recipes to make the most of ...

This mango cake is perfect for all occasions and celebrations, and the delicate flavour of mango will make it worth making it this season. Read Time: 2 min There's no doubt that mangoes rule our ...

There are many ways to enjoy mangoes. And today we are going to make a delicious mango cake. Start by blending the mango to give a mango puree. In a clean dry bowl, put the all-purpose flour, add one ...

Combine fresh mango puree, mint leaves, lime juice, soda, and sugar for a refreshing, fruity cocktail that’s perfect for hot summer Create a buttery tart crust, fill it with smooth mango custard, and ...

TIPS: Chill the cake for three to four hours before slicing to get clean layers. Use Alphonso mangoes for the richest flavour.

Summer season is here and it is finally time to indulge in the tastiest fruit available during this season, that is Mango. There is a reason why Mango is termed as the ‘King of Fruits’. With its sweet ...

1. Heat oven to 350 degrees. Butter a 9-inch-by-13-inch pan. Whisk together the flour, ¾ cup sugar, baking powder and ¼ teaspoon salt. In a large bowl, whisk the yolks, melted butter, 3 tablespoons ...