The scaffold proved worthy for your next lab-cultured burger. The cellulose grown on brewing waste was similar in its texture ...

“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

Lab-grown food might feel like something from a far-reaching dystopian film. Yet cell-cultivated products are already on the shelves in certain countries – and could be on sale in the UK within just ...

Mississippi became the third state to ban cell-derived meat, a product not for sale in the United States. But not all livestock producers are opposed to cultivated protein. By Andrew Jacobs and Emily ...

In 2022, it's more common than ever to see the plant-based diet represented in the world of dining. From Impossible Burgers to dairy-free cheese, the sticky, laminated folds of restaurant menus have ...

A new law on lab-grown meat in Texas has triggered a legal fight over food innovation. Remember Woody Allen’s 1973 movie “Sleeper”? The comedy with gigantic fruits and vegetables, dietary science ...

BURGERS made from beer have moved a step nearer after meat from brewery waste was grown in a lab. Yeast left over from ...

A new butter alternative made from carbon and water is gaining attention as a sustainable food option. Scientists say ...

Montana is one of five states that ban the manufacture and sale of lab-grown meat, and the state is aggressively enforcing its ban. Beef production is huge in Montana, with 23,800 farms and ranches ...

AUSTIN (KXAN) – If you’re hoping to eat a meatball, made of wooly mammoth, grown in a lab you’re going to have to leave Texas. A new law passed this legislative session has made it illegal to sell ...

A Mondelēz-backed startup hits a breakthrough that could change chocolate forever. “Life is like a box of chocolates…you never know what you’re gonna get,” said Forrest Gump. The message is simple: ...