Kosher Food Categories. It starts out simple. Kosher foods fall into three categories: meat, dairy, and "pareve," sometimes spelled "parve." Fish and poultry are sometimes included in pareve.

According to Milgrom, there were several significant obstacles to making the recipes kosher. “I was looking to cook these ...

While kosher food has traditionally been for people following Judaism, more consumers are using the kosher label as a shortcut for healthier eating. ... Kosher Recipes You Can Make at Home.

Preparing for your Passover Seder? These kosher recipes will make for an unforgettable spread. This year, Passover (aka Pesach) begins Friday, April 15 and ends Saturday, April 23.

Case in point, kosher salt or rock salt is the type of salt Ina Garten uses in all her recipes, citing the seasoning's clean, mild flavor as one of her main reasons.

But when she began developing the more than 150 recipes for “Totally Kosher,” she thought about the kinds of recipes people crave, often the traditional foods their mothers or grandmothers made.

The Jewish Festival of Lights, or Hanukkah, is fast approaching (December 7 to 15, 2023). We’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with loved ones, and ...

Foods that are only kosher, and free from these prohibited grains and derivatives are considered kosher for Passover.” There are a few versions of keeping kosher for Passover.

Jerusalem Post / Food & Recipes US Open serves kosher food, hosts Jewish prayer quorums “Having kosher food at the US Open means you don’t feel excluded.