Anyone plant-based who has ever celebrated Passover knows it can sometimes be a bit of a, shall we say, rough time. Between keeping kosher specifically for Passover and avoiding chametz (or leavened ...

His innovative, ethnic-influenced recipes and contemporary presentations ... the only international gourmet Kosher cooking series, which is seen in four countries and translated into three languages.

Now she has become the go-to kosher chef in the ... she exchanged recipes and began to create fusion dishes that combined Jewish and Emirati cooking. One of Kriel’s offerings is the balaleet ...

is a signifier that the food is certified kosher. There are various symbols that appear on food packaging. The symbols differ depending on which kosher organization has certified the food and the ...

Traditional sources include the rules of kosher food among these “non-rational” regulations. But the higher cost of kosher meat is not the sole reason for the lack of kosher fast food ...