A plant based breakthrough made by Chinese scientists can help improve the performance of the water-based zinc batteries. The breakthrough uses the konjac plant – a root vegetable which is native to ...
A late-night scroll through social media can feed you a whole bunch of dietary advice. You'll see some (typically overstated) reports that a trendy food or supplement is a one-stop-shop for curing all ...
A research group from Nagoya University has successfully developed a surgical training model using konjac, a processed jelly made from the bulb of the konjac plant. Konjac is commonly used as an ...
Fancy some plant-based foie gras? What about alt seafood made from both micro- and macroalgae? Or a glass of chickpea-based milk alternative? These were just some of the plant-based innovations that ...
Plant-based seafood brand Boldly will launch in May a line of vegan products with the "incredibly versatile" Southeast Asian root vegetable konjac, including calamari, salmon and tuna sashimi, shrimp ...
BeLeaf’s Konjac Shrimp has been recognized as BEST plant–based seafood winning the coveted award at the World Plant-Based Awards 2022. CITY OF INDUSTRY, CA, USA ...
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