This recipe from NeighborFood blogger Courtney Rowlands and the Idaho Potato Commission is the stuff of smoky barbecue dreams. The secret to this epic potato salad is in the drizzle. You drizzle ...

Idaho’s food scene goes far beyond potatoes. These unique local dishes have hometown pride written all over them - even if ...

You can amp these mashed potatoes up by adding butter and cream, or herbs or aromatic spices like cinnamon and cardamom. Here is a super simple recipe with an aromatic cardamom finish. Instructions: ...

To celebrate the the International Year of the Potato, the Idaho Potato Commission created a year-long program called "Recipes for Relief," to help raise $50,000 for UNICEF. Eleven celebrity chefs ...

Grilling season means quick, delicious, little-mess dinners, which is part of the reason summer is such a nice time to enjoy at-home cooking. A question I hear frequently is, “What sides should I ...

Unlike the misleadingly-named refried beans, a dish that's only fried once, twice-baked potatoes really do go into the oven ...

EAGLE — The Idaho Potato Commission is asking for your favorite Idaho potato recipes. This month, the state agency is holding a contest. In addition to first, second and third place winners, a “social ...

Given that potatoes originated in Peru, it is no surprise that the story of mashed potatoes can be traced back to the early days of the Inca civilization. However, the silky, fluffy and creamy version ...