Add Yahoo as a preferred source to see more of our stories on Google. “The Vietnamese don’t like the supermarket. Everyone still comes to the market every morning to buy their produce fresh. Having ...
It's 11 am, and we’ve finished touring the Imperial City — a grand complex of palaces, shrines, and gardens in Hue. We are in the historic capital of Vietnam’s Nguyen dynasty, on the banks of the ...
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The spice of Hue: origins of bun bo
In the heart of central Vietnam, bun bo Hue carries centuries of tradition in a broth that hums with lemongrass and heat, all in one bowl. According to Hue culinary artisan Mai Thi Tra, 91, the dish ...
“The Vietnamese don’t like the supermarket. Everyone still comes to the market every morning to buy their produce fresh. Having fridges at home hasn’t changed that,” says tour guide Quoc Dung.
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