You can be quite creative with hopper accompaniments, from sambals and salsas to meat and fish fillings - Matt Austin Emily Dobbs is the author of a cookbook on Sri Lankan food and this recipe comes ...

The chef and owner of Lankan Filling Station shares her recipe for the intricate dish that made her famous, served with a big mixed plate of prawn curry, simple dal and sambols My love of hoppers is a ...

Serving up the best of Sri Lankan cooking, "Hoppers: The Cookbook" features signature recipes from Karan Gokani’s award winning London restaurants, recipes from friends, and new dishes developed ...

The hopper or appam might be a Sri Lankan staple, but its origin story might go back to Tamil Nadu. Find out more below. Read Time: 5 min I've done numerous trips to Sri Lanka since that first visit ...

Hoppers are thin bowl-shaped pancakes found in Sri Lanka. Made with rice flour, they're excellent for someone with gluten intolerance and their shape makes them perfect to hold an egg and tasty curry ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...