Haymaking is a game of threes, says University of Missouri Extension state forage specialist Carson Roberts. To be profitable, producers must manage three key factors: equipment expenses, quality and ...

Silage is fermented, high-moisture stored fodder which can be fed to cattle, sheep and other cud-chewing animals. What does a farmer require? To prepare your crop for silage, it must be chopped into ...

Rowan and surrounding areas have been busy with a bumper spring hay crop for the last two weeks. Hay-making equipment has been running at a rapid rate to beat the next round of rainy weather. Hay ...