All the fish you find at your supermarket were either wild-caught or farm-raised, and there are differences in the final ...

A variety of raw fish and shellfish displayed with ice and lemon - Pamela_d_mcadams/Getty Images When you dive into the world of seafood, you can run into a lot of different terms. One phrase that is ...

From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. In 2022, fish farms produced an unprecedented 131 million tons of seafood, officially ...

One of the great ironies of salmon farming lies in the fact that even though the salmon themselves aren't wild-caught, their feed is partially made up of smaller fish that are. According to new ...

A study suggests that global fish farming, or aquaculture, may rely on significantly larger quantities of wild-caught ocean fish than previously calculated. The study is part of a special issue ...

Sport fishing for wild king salmon in Southeast Alaska is now restricted to Alaskans for the rest of the summer, after state managers closed the sector due to harvest projections. However, harvesting ...

An annual report on wild steelhead and wild spring and summer chinook from the Idaho Department of Fish and Game shows the fish continue to be in trouble but there are a few positive signs. Tim ...

Yes, people really do underestimate the cognitive abilities of fish. Study co-lead author, Maëlan Tomasek, with a fish “volunteer” in the behavioral experiment ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. As more species are admitted into the “smart” animals club, fish ...

Simon Spichak finished his MSc at University College Cork, where he studied the interactions between the microbes in the gut and the brain. He became interested in science communication during his ...