Braised fennel was a familiar scent from my childhood. I could smell it all the way up to the third floor of our house when ...

Add Yahoo as a preferred source to see more of our stories on Google. Are you familiar with fennel? You may have heard of it, but it's safe to say the average at-home cook might be at a loss for ways ...

Cookbook author Deborah Madison tells me fennel is in the carrot family. Its nicknames include bulb fennel, Florence fennel, and finocchio. Formally, it's Foeniculum vulgare var. Azoricum. Fennel, ...

Though classic tabbouleh leans summery, with tomatoes, cucumbers and herbs, a seasonal spin on the nutty grain dish turns it into an easy holiday side. This cool-weather riff from our book “Tuesday ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

This simple fennel recipe emphasises the fantastic flavour of a much maligned vegetable and transforms it into a sweet, silky side dish. For this recipe you will need a wide saucepan with a lid, about ...

Here’s a traditional way with chicken – breast fillet with a stuffing – that features pancetta and fennel. It’s delicious and ...

Fennel pollen, a spice often ignored, has a unique flavor profile that can elevate many dishes. With its sweet and slightly citrusy taste, fennel pollen is a versatile ingredient. It can be used to ...