Liken this Ethiopian greeting to the American, “What’s up?” or “How’s your day going?” Injerasour, spongy and more hole-filled than Swiss cheeseis the crepe-doppelganger, trademark bread of Ethiopia.
Azeb Mekonnen expects to open Awaz’e by Friday in Cary’s Reedy Creek Plaza shopping center. Greg Cox Barring any last minute snafus, Azeb Mekonnen expects to open Awaz’e by Friday in Cary’s Reedy ...
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