CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM Dehydrating preserves foods and also intensifies the flavor in apples, strawberries, lemons, pears and small, organic zucchini. A big bonus is that most of ...
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I recently dug out my electric dehydrator and decided I was going to learn some new things about dehydrating fruits and vegetables. It has been a wonderful learning experience. I will share with you ...
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