Figuring out what to eat on a camping or backpacking trip can become its own adventure, especially in the backcountry, when access to civilization is limited. Sure, there are plenty of tasty ...

Decades after World War II, when freeze-drying was first used to preserve blood plasma, the technology would play another role in the lives of enlisted servicepeople. Albany-based Oregon Freeze Dry, ...

From a leader in backpacking meals to entrepreneurs putting their spin on the market, Oregon is a hub for freeze-dried food. In the Pacific Northwest, farmers markets show off the bounties of the ...

Ultrarunning is often referred to as an eating race because of the amount of calories participants need to ingest. But getting the fuelling right when you are in the middle of nowhere, or on a ...